Wafu Cooking Everyday Recipes with Japanese Style: A Cookbook Sociology No one had any idea

No one had any idea how big of a success it would be

and a glorious new collection for longtime fans of this “achingly beautiful writer…with infinite compassion” (The Miami Herald)

a cantankerous cat helps to mend a troubled relationship

Provocative and eye-opening

It’s all fun and games until someone ends up dead

Wafu Cooking Everyday Recipes with Japanese Style: A Cookbook Sociology No one had any ideaBy: Sonoko Sakai Published by Knopf Doubleday Publishing Group, 2024 11 12 ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, Los Angeles Times, Bon Apptit, The Boston Globe, The Strategist, Serious Eats, and Saveur A bold, fresh new approach to Japanese cooking: 120 plus globally influenced recipesfrom the author of Japanese Home Cooking IACP BOOK AWARD NOMINEE In this dazzling and wholly original cookbook, culinary authority Sonoko Sakai