Paul Jaboulet Aine, Hermitage Maison Bleue other_regions with copious quantities of black

with copious quantities of black raspberry and cherry fruit intermixed with spicy oak

Silky in texture and lively on the palate

Chalky finish

all of which work so well in balancing the natural radiance of the fruit

round and highly seductive medium-bodied flavors flash evident minerality on the rich but focused finish that exhibits outstanding persistence

Paul Jaboulet Aine, Hermitage Maison Bleue other_regions with copious quantities of black2015 is the first vintage of this cuve, which replaces the Petite Chapelle. There's a certain meaty aspect to the nose, a savoury note that brings aged Pinot Noir to mind. It has a minty freshness, crisp and well defined with a fine acid thread. A medium bodied, balanced and contemporary expression of Hermitage.