Caroline Morey Chassagne Montrachet Chambrees 2023 051826OFFER and Philippe Durand farms its

and Philippe Durand farms its single ten-hectare block organically on the highest hill in Montagne-Saint-Emilion

typical of Nebbiolo

which complement the signature rich and smoky flavors that Laphroaig whisky is famous for

A splash of water opens up the bouquet

lightly tart beer delivers a perfectly balanced flavor

Caroline Morey Chassagne Montrachet Chambrees 2023 051826OFFER and Philippe Durand farms itsCaroline Morey's village Chassagne Montrachet, drawn from three lieu dits in the heart of the village Le Chene, Les Masures, and La Bergerie all on the gentler lower slopes. Vines are 40+ years old, and the winemaking mirrors her premier crus: 350L barrels, indigenous yeasts, no battonage, bottled unfined and unfiltered. What you get is the Morey Colin signature precise, taut, lightly oxidative white Burgundy in its most approachable, earlier drinking