(*NEW ARRIVAL*) (Cocktails) Brown, John Hull. Early American Beverages. Librairie Gourmande Suggestions for menus from the

Suggestions for menus from the Mixing Bowl

Virginia hams

with step by step photos to reveal the essence that defines them

The business side is discussed as well as the growing side

Illustrated ads in rear for Syracuse area businesses and universities

(*NEW ARRIVAL*) (Cocktails) Brown, John Hull. Early American Beverages. Librairie Gourmande Suggestions for menus from theProfusely illus. 8x10", jacket, slipcase. First Edition. NY: Bonanza Books, [1966]. A fascinating and deep dive into the history of American beverages, both alcoholic and non. Recipes and histories of rum shrub. strawberry cordial, rose brandy, quince cordial, cider, ale, etc. About fine. 96. 2