#4649 Multi-Station Commercial Argentine Wood Fire Grill with Rotisserie BBQ Grill Kit Frame providing an efficient and enjoyable

providing an efficient and enjoyable way to cook delicious meals for large gatherings

This dual-surface design allows chefs to manage different foods and cooking temperatures during service

increasing or moderating heat on demand—making it possible to reach higher cooking temperatures than standard gas or charcoal charbroilers

and other specialty items while simultaneously operating the Robata cooking stations

add the optional V-Grate with Drip Pan

#4649 Multi-Station Commercial Argentine Wood Fire Grill with Rotisserie BBQ Grill Kit Frame providing an efficient and enjoyableNSF Certified Made in Texas, USA Designed for restaurants, steakhouses, wineries, breweries, resorts, hotels, country clubs, catering companies, event venues, and commercial outdoor kitchens, the #4649 Commercial Argentine Wood Fire Grill with Rotisserie is our flagship commercial wood fired cooking system, engineered for high volume food service, open kitchens, exhibition cooking, and live fire destination dining experiences. Combining two